e5 bakehouse is to be found under the railway arches of london fields station. the arch itself is cavernous but manages to maintain an air of cosiness. no doubt the ovens are what warm the space but the real charm is the yeasty smell of slowly fermented and baked bread. on my first visit i bought half a loaf of the quintessential hackney wild. it is beautifully crafted with a flour dusted rim and a light sheen on its surface.